Academic Advising Overview for Hotel, Restaurant and Institution Management--Restaurant/Foodservice Management Option (HRIR.AAS)

The Academic Advising Center is undertaking a new project which will allow students to receive an overview of the requirements of their declared major. In so doing, the Center hopes to utilize the electronic resources at its disposal to provide our students with the best possible academic advising as efficiently as possible. This Electronic Advising Packet is for the Hotel, Restaurant and Institution Management--Restaurant/Foodservice Management Option

Please also take a few moments to complete this assessment of the Electronic Advising Packet so that the Academic Advising Center can gain insight into its effectiveness.


• ENG 121 and ENG 122


• MAT 101


• HRI 101


• HRI 103


• HRI 208


• PED (1) or HED (3)


• ACC 108


• CSC 105


• HRI 108 (prerequisite of HRI 103)


• HRI 110


• HRI 203 (prerequisite of HRI 108)


• HRI 206


• HRI 215


• HRI 250


• General Education Humanities Elective


• HRI 202


• HRI 205 (prerequisite of HRI 103)


• PSY 123


• General Education Science Elective


• General Education Social Science Elective




Please make an appointment with a transfer counselor in the Department of Counseling and Career Services for any questions about transferring this degree to the college/university of your choice.

For additional questions, please email the Academic Advising Center at